Eater Debuts Spot-On Parody of a Trendy Restaurant Menu

Trendy restaurants are commonplace these days, especially in the big cities. Eater put down on paper what many of us have been thinking all along…most of us know what trendy restaurant menus will look like even before being seated at the table.

This spot-on parody, courtesy of Eater, is sure to make you laugh out loud and nod your head in agreement. From the High-Roller Bivalves section consisting of “Oysters from a Charming New England Enclave” to “Cutesy Clams” to the general category of “Might-Be-Dry Chicken for Two for $55,” many of us know what to expect at the newest, trendiest restaurants.

Read more about Eater’s take on the “Every Trendy Restaurant Menu” on their site and have a good laugh.