Would You Try a Scrapple-Infused Beer?

When you think of the breakfast food scrapple, you most likely don’t think of beer as an accompaniment. Dogfish Head is making you think twice about having these two items at the same time—within the same product.

On December 5 from 5–7 p.m., try some scrapple-infused beer prepared especially for Dogfish Head’s Beer for Breakfast event. The beer will be a combination of 25 pounds of Rapa Scrapple, Massachusetts maple syrup, milk sugar, applewood smoked barley from Fifer Orchards and The Bean Factory coffee.

The event will take place in Rehoboth Beach, Delaware, at the Dogfish Head Brewings & Eats location. Proceeds from this event will benefit the organization Songs for Slim.

If you’ve ever wanted to try scrapple—not just alongside beer but in it—the Beer for Breakfast event is your chance to do so.

Find Dogfish Head Brewings & Eats at 320 Rehoboth Avenue in Rehoboth Beach; phone: (302) 226-BREW.