Listen up, chefs! Here’s a once-in-a-lifetime opportunity for you to hone your culinary craft in lovely Captiva Island, Florida.
Talented chefs can now apply to be a part of the chef-in-residence program at the Robert Rauschenberg Foundation. The chosen individual will pursue his or her culinary art in the setting of an artist residency program. In addition to cooking healthy meals for the artists in residence, the chef will help to create a sustainable location where fruits, vegetables and herbs can be cultivated right on site, with the goal of making the residence a sustainable location.
Applications are being accepted until August 1, 2016, for the 2017 season. Learn more about this exciting opportunity and apply for the position via the Robert Rauschenberg Foundation website.
