On September 7, Kildare’s in West Chester will be showcasing Half Acre Beer Company in the latest in its series of four-course beer pairing dinners.
From 6:30–8:30 p.m., the dinner will feature Half Acre brews paired with Chef Stephanie’s culinary creations. The evening’s menu and beer pairings will be as follows:
First Course
Akari Shogun Pale Wheat Ale
Grilled shrimp with jicama, lemon and lime vinaigrette
Second Course
Daisy Cutter Pale Ale
Arugula, orange, walnut, blue cheese salad with Daisy Cutter vinaigrette
Third Course
Hot Tropic (Coconut Touched Pale Ale—Very Rare)
Chicken curry—mango, onions, red peppers and coconut rice
Fourth Course
Vallejo IPA
Brown sugar grilled pineapple with vanilla ice cream
The cost is $35 per person, excluding gratuity, with tickets available online. Snag yours ASAP for this sure-to-sellout event!
Find Kildare’s Irish Pub at 18 W. Gay St. in West Chester; phone: (610) 431-0770.
- Photos: Kildare's