‘Tis the season to be booking your holiday parties, and the Hilton Garden Inn Exton/West Chester can help you plan your perfect celebration. Whether you’re planning an intimate event or a larger festive function, Hilton Garden Inn’s team of professionals can help you design a customized menu in an unforgettable atmosphere.
Chef Michael Milligan has over 20 years of experience, with a degree from the Restaurant School at Walnut Hill College and stints at noteworthy dining establishments including the Lancaster Host Resort, Conestoga Country Club, Wyndham Suites and the General Warren Inne. Chef Michael’s festive sample menus include dishes such as crab bisque, Asiago chicken breast, roasted pork loin, sirloin of beef, roasted sweet potatoes, seasonal vegetables and peppermint cheesecake shooters.
The contemporary ballroom features over 2,200 square feet of banquet space that can seat up to 170. The ballroom can be broken into three smaller rooms that each seat between 50–60 guests. Additionally, there are smaller spaces ideal for functions of 12 guests or less.
The best news of all is that you can book an event from now through December 31 and receive some great discounts. Mention this flyer and receive a $50 gift card for dining in the Garden Grille and Bar.
PA Eats’s Ken Alan visited recently and trust us, this is not your typical hotel dining experience. Additionally, guests who mention the booking flyer will also receive an upgraded beverage station featuring hot chocolate and toppings.
Ready to book your holiday party? Contact a Hilton Garden Inn event specialist at (610) 458-8822.
Find the Hilton Garden Inn Exton/West Chester at 720 East Eagleview Blvd. in Exton; phone: (610) 458-8822.
- Exterior photo: Ken Alan
- Interior photo: Hilton Garden Inn
