Wyndridge Farm is consistently putting out some of the best craft cider, soda and beer in the area—and its next release is no different.
Join Wyndridge Farm for a happy hour to celebrate the release of its Bourbon Barrel Aged Imperial Stout on Tuesday, November 21, from 4–6 p.m. While you’re there, meet head brewer Pete Koelsch, enjoy happy hour specials and maybe even win a few giveaways and door prizes to take home.
This rich bourbon barrel-aged stout was created in collaboration with local Pennsylvania distillery Hidden Still Spirits. The Imperial Stout was aged in the first batch of bourbon barrels used in the production of Hidden Still two-year-old bourbon. It pours jet black with notes of toffee and dark roast coffee and weighs in at an impressive 13.9% ABV.
All of Wyndridge Farm’s flagship and seasonal craft beers are brewed onsite using only the freshest ingredients, from the hops and grain to seasonal flavorings such as herbs and fruit.
Stop by Wyndridge Farm to grab a bottle or two of this limited-edition beer—it will be the perfect addition to your Thanksgiving table. There will be a limited supply available at the farm, so please place your preorders now by calling the brewery.
You can find Wyndridge Farm at 885 S. Pleasant Ave. in Dallastown; phone: (717) 244-9900.
- Bottle photo: Wyndridge Farm
- Feature photo: Bigstock
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